4 Ways to Butterbeer
350 – 500 Calories
4 Ways To Butterbeer
So second time going to Harry Potter World, we learned that there are several different types of Butterbeer… who knew? We decided to make four of the most popular versions such as Frozen, Hot, Ice Cream & Regular. There’s also a fudge and potted cream… maybe for another day…
Base Recipe
Prep
Time:
3
0 mins
Total Time:
3
0 mins
Author: HellthyJunkFood
Recipe Type: Beverage
Cuisine: Harry Potter
Serves: 1
Ingredients:
- 2 Liter A&W Cream Soda
- Sweetened Condensed Milk
- Heavy Cream
- Milk
Butterbeer Catalyst:
- 2 Cup Brown Sugar
- ¼ Cup Water
- 12 Tbsp Butter
- 1 tsp Cider Vinegar
- 1 tsp Salt
- 1 tsp Rum Extract
- ½ Cup Heavy Cream
Whipped Topping:
- 2 Cups Heavy Cream
- 2 Tbsp Butterbeer Catalyst
- ½ tsp Rum Extract
THINGS YOU'LL NEED:
- HJF Cutting Board: https://bit.ly/2Eyhr3R
- HJF
Apron:
https://bit.ly/2Ez9z0
- Medium Sauce Pot: http://amzn.to/1VnNMMz
- Rubber Spatula (Mr. Pig): http://amzn.to/1QxNbYI
- Glass Mug: http://amzn.to/2b8hPuV
- Kitchen Aid Mixer: http://amzn.to/1FKv4f0
- Ice Cream Maker: http://amzn.to/2ikfuwg
- or Kitchen Aid Attachment: http://amzn.to/2a1erAk
Instructions:
Catalyst:
- In a small sauce pot, add 2 Cups Brown sugar & ¼ Cup Water and
bring the mixture to a boil.
- Add 12 Tbsp Butter, 1 tsp Cider Vinegar, 1 tsp Salt, 1 tsp Rum
Extract and ½ Cup Heavy Cream and mix.
- Let this mixture chill
Whipped Topping:
- In a kitchen aid stand mixer, whisk 2 Cups Heavy Cream with 2 Tbsp
Butterbeer Catalyst & ½ tsp Rum Extract
- Whisk on high speed until the mixture thickens
Normal Butterbeer
Prep
Time: 5
mins
Cook Time:
10
mins
Total Time: 15
mins
Author: HellthyJunkFood
Recipe Type: Beverage
Cuisine: Harry Potter
Serves: 1
Instructions:
- Fill ⅛ of the glass with the catalyst
- Add the rest with Cream Soda
- Top with whipped topping
Hot Butterbeer
Prep
Time: 5
mins
Cook Time:
11
mins
Total Time: 16
mins
Author: HellthyJunkFood
Recipe Type: Beverage
Cuisine: Harry Potter
Serves: 1
Instructions:
- Fill ⅛ of the glass with the catalyst
- Add the rest with Cream Soda
- Microwave for 1 minute
- Top with whipped topping
Frozen Butterbeer
Prep
Time: 5
mins
Cook Time: 3 hours 40 mins
Total Time:
3 hours 45 mins
Author: HellthyJunkFood
Recipe Type: Beverage
Cuisine: Harry Potter
Serves: 1
Instructions:
- Take a 16 oz plastic bottle of A&W Cream Soda and shake it up vigorously
- Place the Cream Soda & drinking glass in the freezer for 3-1/2 hours
- Open the lid, and quickly close it, which will cause a chemical reaction freezing all the liquid in the plastic bottle
- Fill ⅛ of the glass with the catalyst
- Add the rest with the frozen Cream Soda
- Top with whipped topping
Ice Cream Butterbeer
Prep Time: 2 hours 50 mins
Total Time: 2 hours 50 mins
Author: HellthyJunkFood
Recipe Type: Dessert
Cuisine: Harry Potter
Serves: 1
Instructions:
- Take 1 Liter of Cream Soda and boil it on high heat until it reduces down to 1 Cup (approximately 30 minutes)
- In a large bowl, add 1 Cup Heavy Cream, 1 Cup Milk, 1 Cup Reduced Cream Soda, 7 oz Sweetened Condensed Milk, 1 tsp Rum Extract & 2 Tbsp Catalyst
- Whisk mixture together and refrigerate
- Once cool, churn it in ice cream machine for 20 minutes and freeze covered for a few hours
- Scoop out your ice cream, drizzle on some additional catalyst and top with whipped topping