DIY Calzone Spaghetti & Meatball Stuffed Pizza
Hellthy JunkFood • December 22, 2020
This recipe has been all up in my feed... finally we made it and it was so good!
203 Calories Per Slice
DIY Calzone Spaghetti & Meatball Stuffed Pizza
This is a very simple and delicious way to combine all of your favorite Italian foods into one dish.
Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 1
Ingredients:
- 1 Pizza Dough
- 1 Cup Pizza Sauce
- 1 Portion Spaghetti & Meatballs
- 1 1/2 Cup Low Moisture Part Skim Shredded Mozzarella
- 15-20 Pepperonis (or toppings you like)
- Grease
- For Crust: Butter, garlic, parmesan, oregano
THINGS YOU'LL NEED:
- Pizza Pan
- HJF Cutting Board: https://bit.ly/2Eyhr3R
- HJF Apron: https://bit.ly/2Ez9z0
Instructions:
- Grease the pan
- Press out dough and place on the greased pan.
- Add pizza sauce.
- Place spaghetti and meatballs on one side of the pan. Top with mozzarella. Fold the dough over the pasta to close the calzone, pinching the dough to stay in place.
- Add cheese and pepperoni to the opposite side of the pie.
- Melt butter. Mix in garlic.
- Brush melted butter onto the crust and the top of the calzone.
- Bake for roughly 25 minutes or until almost fully cooked. Take out and shake on parmesan and oregano. Bake for 5-10 more minutes or until golden brown.
- Serve!
Nutritional Information:
Serving Size: 1 Calories: 203 Fat: 8g Saturated Fat: 4g Trans Fat: 0g Carbohydrates: 21g Sugar: 3g Sodium: 375mg Fiber: 2g Protein: 12g Cholesterol: 19mg