Cheetos Chicken Fries
Hellthy JunkFood • September 13, 2016
250 Calories Per 8
Cheetos Chicken Fries
You might think Cheetos are overrated, or you might just not think in general… but technically that would make you dead. Anyway learn how to make chicken fries THE AUTHENTIC WAY along with a secret cheesy ingredient to make these Cheetos Chicken Fries, DANGEROUSLY CHEESIER than the version you’ll get at Burger King.
Prep
Time: 5
mins
Cook Time: 4
mins
Total Time: 9
mins
Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 32 Servings
Ingredients:
- 2 Whole Chicken Breasts
- 1 Egg
- ½ Cup Milk
- ¼ Cup All Purpose Flour
- 1 Powdered Cheese Packet
- Cheetos (Puffs)
- XXtra Flaming Hot Cheetos (Crunchy)
- Oil for Frying
THINGS YOU'LL NEED:
- HJF Cutting Board: https://bit.ly/2Eyhr3R
- HJF
Apron:
https://bit.ly/2Ez9z0
- Deep Fryer: http://amzn.to/1MRHIG5
- Batter Pro: http://amzn.to/2bE3wdI
- Food Processor: http://amzn.to/1M9eyFc
- Mr Pig: http://amzn.to/29FDiWT
Instructions:
- Square off the top & bottom of the chicken breast to the length
of the chicken fry you want
- Cut the long way in ¼" slices until all your chicken is cut
- Now cut these slices down the middle to create your perfect chicken
fry shape
- Wet mix is 1 Egg & ½ Cup Milk whisked together
- Dry mix is 1 Cup ground up Cheetos Puffs, ¼ Cup Flour & 1
Powdered Cheese Packet
- Coat the chicken with just flour, then toss into wet mix and finish
it off in the dry mixture
- Deep fry at 350°F for 3-4 minutes or until fully cooked
- If you want a dangerously cheesy taste, toss the chicken into a bowl
of ground up Cheetos Puffs after coming out of the fryer for a double
coat of cheese
Nutritional Information:
Serving Size: 1 Calories: 280 Fat: 18g Saturated Fat: 3.5g Trans Fat: 0g Carbohydrates: 16g Sugar: 0g Sodium: 890mg Protein: 14g Cholesterol: 35mg