Galaxy Mac N’ Cheese
Hellthy JunkFood • September 18, 2016
400 Calories
Galaxy Mac N' Cheese
WHOA FAR OUT MAN… This would be fun to eat right before a colonoscopy, except for wasting the doctors time on a joke rather all the people that are in dire need of medial help. Anyway, don’t do that, but if you dare to recreate this recipe a picture is necessary.
Prep
Time:
1
0 mins
Cook Time:
10
mins
Total Time:
2
0 mins
Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 10 Servings
Ingredients:
- 2 Cups Elbow Macaroni Noodles
- ¼ Cup Butter
- ¼ Cup All Purpose Flour
- 2 Cups Heavy Cream
- 1 Cup 2% Milk
- ½ tsp Salt
- ½ tsp White Pepper
- 1 tsp Dried Mustard
- 2 Cups White Cheddar Cheese
THINGS YOU'LL NEED:
- HJF Cutting Board: https://bit.ly/2Eyhr3R
- HJF
Apron:
https://bit.ly/2Ez9z0
- Black Food Gels: http://amzn.to/2d1LqUT
- Regal Purple Gel: http://amzn.to/2chP12r
- Turquoise: http://amzn.to/2chPsK4
- White: http://amzn.to/2d1OD6W
- Electric Pink: http://amzn.to/2d1NyvO
Instructions:
- Melt ¼ Cup Butter in a sauce pan on medium high heat and add in ¼
Cup All Purpose Flour and whisk
- If it's too hot take it off the burger, but continue to whisk for at
least a few minutes or until the flour is fully cooked
- Now whisk in 2 Cups Heavy Cream & 1 Cup Milk along with some
seasoning and bring this mixture to a boil
- Finally add in the cheese and you've got your base cheese sauce
- Pour a small amount into 1 bowl and dye it electric pink
- Spread the rest out into 3 bowls equally and dye them black, purple &
turquoise
- In the turquoise bowl, add a little bit of purple to get it to more
of a royal blue color
- Add the cooked macaroni to the black dye first
- Mix the purple & blue together and then pour on top of the black
macaroni
- Add lines of pink and spread around with swirls to get a galaxy look
- Lastly take the white, pour it into a tiny bowl. Dip a brush into the
bowl and then flick the white on top of the galaxy mac to resemble
stars in the galaxy.
Nutritional Information:
Serving Size: 1 Calories: 400 Fat: 28g Saturated Fat: 18g Unsaturated Fat: 0g Trans Fat: 0g Carbohydrates: 24g Sugar: 2g Sodium: 300mg Fiber: 1g Protein: 10g Cholesterol: 100mg
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