Blog Post

BK Burger King Onion Rings & Zesty Sauce Recipe

Hellthy JunkFood • June 24, 2013

150 Calories

BK Burger King Onion Rings & Zesty Sauce Recipe

Not exactly onion rings, more like onion flavored bread circles with chemically enhanced artificial sweetener… Aka da bomb.  Yes I said da bomb I’m from the 90’s.  This recipe will make you appreciate Funyuns.


Prep Time: 3 0 mins
Cook Time: 5 mins
Total Time: 3 5 mins

Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 1

Ingredients:


  • 2 Cups All Purpose Flour Divided
  • 2 Tsp Paprika
  • 1 Tsp Garlic Powder
  • 1 Tsp Oregano
  • ¼ Tsp Ground Thyme
  • ¼ Tsp Cumin
  • 2 Tsp Salt
  • ½ Tsp Pepper
  • 12-16 oz Beer (until it reaches the correct consistency)
  • 4 Small White Onions
  • Vegetable Oil
  • Italian Seasoned Panko Bread Crumbs

Zesty Sauce Ingredients:


  • ½ Cup Mayonnaise
  • ⅓ Cup Ketchup
  • ⅓ Cup Horseradish
  • ¼ Cup Horseradish Sauce
  • ¼ Cup Yellow Mustard
  • 1 Tbsp Granulated Sugar
  • 1 Tsp Cayenne Pepper
  • 2 Tsp Lemon Juice

THINGS YOU'LL NEED:

HJF Cutting Board: https://bit.ly/2Eyhr3R
HJF Apron: https://bit.ly/2Ez9z0

Instructions:

Zesty Sauce Recipe:


  1. In a medium sized bowl, simply mix the ingredients listed together. I find it rather pointless to even have directions to something so trivial, but then again they have directions on a pop tarts box, so why not.
  2. I would mix ingredients using a spoon of some sort. It can be any type of spoon really.
  3. I would pour in each ingredient one at a time. Unless you have help and then you can pour more than one in at a time.
  4. I think the horseradish is a key ingredient in getting that zing from the BK sauce.
  5. Refrigerate after you are doing mixing.

Beer Batter Recipe:


  1. In a large bowl Season 2 Cups of All Purpose Flour with the ingredients listed above and slowly pour in your beer. Any beer will do. I used about 1-1/2 bottles of beer. If you add too much you can always add in some flour. It will dilute the seasonings a bit, so add extra if necessary.
  2. In a shallow pan pour in seasoned panko breadcrumbs. This will be used to coat the beer battered onion rings.
  3. Fry
  4. I cut my onions ⅛ - ¼" thick on a mandolin slicer. That will give you consistent cuts each time. I only picked the small inner circles from the already small white onions I have. Anything larger than 2 inches just doesn't suit a Burger King Onion Ring.
  5. To coat, you simply dip into the batter and then dip into the panko, repeat several times.
  6. Preheat your Vegetable oil to 365°F and deep fry your onion rings for roughly 5 minutes or until they look golden brown.

Nutritional Information:

Serving Size: 1 Calories: 150 Fat: 8g Saturated Fat: 1g Trans Fat: 0g Carbohydrates: 19g Sugar: 2g Sodium: 404mg Fiber: 1g Protein: 1g Cholesterol: 0mg

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