Buffalo Chicken Wing Dip
Hellthy JunkFood • January 31, 2015
800 Calories Per Serving
Buffalo Chicken Wing Dip
Learn how to make shredded chicken via Microwave and also how to mix things in a bowl. Julia and I had our differences on chunky blue cheese, but in the end the lady is always right.
Prep
Time: 4
mins
Cook Time:
4
mins
Total Time: 8
mins
Author: HellthyJunkFood
Recipe Type: Appetizer
Cuisine: American
Serves: 1
Ingredients:
- 1 Whole Chicken Breast
- 4 oz Cream Cheese
- ½ Cup Frank's RedHot Buffalo
- ½ Cup Blue Cheese Dressing
- Dash of Crumbly Blue
- Dash of Shredded Cheddar Cheese
Instructions:
- Microwave 1 whole chicken breast in submerged water for 10-12
minutes.
- Shred chicken with two forks or with fingers and tear apart like
string cheese
- In a bowl, mix hot sauce, softened cream cheese, blue cheese dressing
and crumbly blue
- Mix in chicken and then scoop into a STONEWAVE or any other dish that
can be microwaved for just a few minutes or until everything is fully
melted and hot.
- Serve with your favorite chips and eat like a bitch.
Nutritional Information:
Serving Size: 1 Calories: 800 Fat: 50g Saturated Fat: 20g Trans Fat: 0g Carbohydrates: 8g Sugar: 2g Sodium: 2,000mg Fiber: 0g Protein: 50g Cholesterol: 220mg