Applebee’s Chicken Wonton Taco

460 Calories

Baked Wonton’s in a bowl shape stuffed with stir fried chicken in a sesame ginger teriyaki marinade and ginger vinaigrette coleslaw, topped with fresh cilantro, baked noodle, chives and crushed almonds.  This is one bite you will not forget for at least a few hours if not days.

Prep Time: 2 0 mins
Cook Time: 15 mins
Total Time: 3 5 mins

Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: Chinese
Serves: 12

Ingredients:

• 12 Wonton Wraps
  
• 1 Tsp Extra Virgin Olive Oil
  
• Stir Fry Chicken
  
• ½ lb Boneless Chicken Breast
  
• 2 Tbsp Stir Fry Sauce
  
• 3 Tbsp Sesame Ginger Dressing
  
• 1 Tbsp Low Sodium Soy Sauce
  
• 1 Tbsp Teriyaki Marinade Sauce
  

Ginger Cole Slaw:

• 2 Cups Cole Slaw Salad Mix
  
• 2 Tbsp Cole Slaw Dressing
  
• 2 Tbsp Sesame Ginger Dressing
  
• Toppings per Wonton Cup
  
• Crushed almonds
  
• Baked noodles
  
• Dash of fresh cilantro
  
• Chives
  

THINGS YOU'LL NEED:

• HJF Cutting Board: https://bit.ly/2Eyhr3R
  
• HJF Apron: https://bit.ly/2Ez9z0
  

Instructions:

Bake Wonton's

1. Stack 12 Wonton Wrappers on top of each other (saves time cutting)
   
2. Cut slits into them as shown in the picture
   
3. This allows them to sit into the 1.5 oz mini muffin pan
   
4. Spray the wonton's down with extra virgin olive oil
   
5. Place into the pan and pinch them together as shown
   
6. Bake on 375°F for 8-9 minutes or until crispy
   

Ginger Coleslaw:

1. In a medium bowl combine:
   
2. Cups of coleslaw salad mix
   
3. Tbsp of coleslaw dressing (less if you want it leaner)
   
4. Tbsp of sesame ginger dressing
   
5. Mix thoroughly
   
6. Refrigerate until use
   
7. Stir Fry The Chicken
   
8. Dice chicken into small cubes
   

Fill a Wok with:

1. Tbsp sesame ginger dressing
   
2. Tbsp stir fry sauce
   
3. Tbsp low sodium soy sauce
   
4. Tbsp teriyaki marinade sauce
   
5. Turn on to medium heat
   
6. Toss in chicken and fry until fully cooked
   
7. Fill The Cups Each With
   
8. Tbsp of marinaded chicken cubes
   
9. 1/2 Tsp of stir fry sauce
   
10. 1 Tbsp of ginger coleslaw
    
11. Top with a dash of fresh cilantro, crushed almonds, crunchy noodles and chives
    

I always say a video says everything. If you have trouble following this recipe, please watch the link below for a very detailed description! Enjoy 🙂

Nutritional Information:

Serving Size: 1 Calories: 460 Fat: 12g Saturated Fat: 2g Trans Fat: 0g Carbohydrates: 46g Sugar: 16g Sodium: 61mg Fiber: 3g Protein: 24g Cholesterol: 61mg