Blog Post

5 Pepper Pepperoni Pizza

Hellthy JunkFood • June 25, 2016

200 Calories Per Slice

5 Pepper Pepperoni Pizza

Sometimes you gotta come to an agreement with your significant other and produce a pizza that puts your face on fire with flavor and spice. Mezzetta hooked us up with their line of deli-sliced peppers and we hope they can hook you up with an awesome summer giveaway.


Prep Time: 5 mins
Cook Time: 30 mins
Total Time: 35 mins

Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 1 pizza

Ingredients:


  • Pizza Stuff (dough, sauce, cheese)
  • Jalapeno Peppers
  • Roasted Red Peppers
  • Mild Pepper Rings
  • Golden Greek Pepperoncini
  • Pepperoni
  • Red Pepper Flakes
  • Sriracha
  • Parmesan Cheese
  • Garlic Powder
  • Oregano
  • Butter

THINGS YOU'LL NEED:



Instructions:


  1. Stretch your dough out thin onto a greased pizza stone
  2. Fold in the excess to create a crust
  3. Brush on butter on the crust along with a blend of red pepper flake, Parmesan cheese, garlic powder & oregano
  4. TIP: For a different result, do this step after the pizza is finished.
  5. Spread on your sauce, cheese and 5 pepper toppings.
  6. Bake @ 400°F for 25 minutes and finish it off with a broil on top.
  7. *For extra crisp, pre-heat your pizza stone first*

Nutritional Information:

Serving Size: 1 Calories: 200 Fat: 9g Saturated Fat: 4g Trans Fat: 0g Carbohydrates: 20g Sugar: 3g Sodium: 500mg Fiber: 1g Protein: 9g Cholesterol: 23mg

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